Wednesday, October 15, 2008

canned mackerel and grape tomatoes



(serves two, not very hungry people)

canned mackerel and grape tomatoes

white rice
1 can of mackerel
grape tomatoes
salt
pepper

I served some canned mackerel with grape tomatoes that were sliced in half over a bowl of rice. I was full after two bowls -- not too fancy, but good in a hurry.

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